{"title":"A Study on Willingness-to-Pay and Attribute Values of Domestic Wheat Products","authors":"Daeun Jung, Kisuk Chun, Seung－Kyung Yang","doi":"10.47085/kjfme.38.2.2","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":375875,"journal":{"name":"Korean Journal of Food Mareting Econmics","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean Journal of Food Mareting Econmics","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47085/kjfme.38.2.2","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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