Integrated Hierarchical and Flat Classifiers for Food Image Classification using Epistemic Uncertainty

Vishwesh Pillai, Pranav Mehar, M. Das, Deep Gupta, P. Radeva
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引用次数: 1

Abstract

The problem of food image recognition is an essential one in today’s context because health conditions such as diabetes, obesity, and heart disease require constant monitoring of a person’s diet. To automate this process, several models are available to recognize food images. Due to a considerable number of unique food dishes and various cuisines, a traditional flat classifier ceases to perform well. To address this issue, prediction schemes consisting of both flat and hierarchical classifiers, with the analysis of epistemic uncertainty are used to switch between the classifiers. However, the accuracy of the predictions made using epistemic uncertainty data remains considerably low. Therefore, this paper presents a prediction scheme using three different threshold criteria that helps to increase the accuracy of epistemic uncertainty predictions. The performance of the proposed method is demonstrated using several experiments performed on the MAFood-121 dataset. The experimental results validate the proposal performance and show that the proposed threshold criteria help to increase the overall accuracy of the predictions by correctly classifying the uncertainty distribution of the samples.
基于认知不确定性的食品图像分层和平面分类器集成
食品图像识别问题在当今的背景下是一个至关重要的问题,因为糖尿病、肥胖和心脏病等健康状况需要不断监测一个人的饮食。为了使这一过程自动化,有几种模型可用于识别食物图像。由于大量独特的食物菜肴和各种菜系,传统的平面分类器不再表现良好。为了解决这一问题,使用了由平面分类器和层次分类器组成的预测方案,并通过对认知不确定性的分析在分类器之间进行切换。然而,使用认知不确定性数据进行预测的准确性仍然相当低。因此,本文提出了一种使用三种不同阈值准则的预测方案,有助于提高认知不确定性预测的准确性。在maood -121数据集上进行了多次实验,验证了该方法的性能。实验结果验证了该方法的性能,并表明所提出的阈值准则通过正确分类样本的不确定性分布,有助于提高预测的整体精度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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