effect of marketing mix and consumer behavior on the decision to purchase hydroponic vegetables

A. Widodo, Ahsin Daroini, S. Supriyono, Ratna Dewi Mulyaningtiyas
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Abstract

This study aims to determine the effect of the marketing mix and consumer behavior both partially and simultaneously on the purchasing decisions of hydroponic vegetables on the consumers of P4S Hikmah Farm. This type of research is quantitative research. The sampling technique in this study uses accidental sampling. The number of samples used in this study was 50 respondents. Methods of data collection through questionnaires, interviews, and documentation. The data analysis technique used is multiple linear regression analysis and descriptive analysis. The results showed that partially variable of product, price, and promotion have a positive effect on purchasing decisions for hydroponic vegetables. Variable of place, cultural factor, personal factor, and psychological factor did not influence the purchasing decisions of hydroponic vegetables. Variable social factors have a negative effect on purchasing decisions for hydroponic vegetables. Simultaneously marketing mix and consumer behavior have a positive effect on purchasing decisions for hydroponic vegetables. The dominant variable in purchasing decisions is a product.
营销组合与消费者行为对水培蔬菜购买决策的影响
本研究旨在确定营销组合和消费者行为对P4S Hikmah农场消费者水培蔬菜购买决策的部分和同时影响。这种类型的研究是定量研究。本研究的抽样技术采用偶然抽样。本研究中使用的样本数量为50个受访者。通过问卷调查、访谈和文件收集数据的方法。使用的数据分析技术是多元线性回归分析和描述性分析。结果表明,产品、价格和促销的部分变量对水培蔬菜的购买决策有正向影响。地域因素、文化因素、个人因素和心理因素对水培蔬菜的购买决策没有影响。各种社会因素对水培蔬菜的购买决策有负面影响。同时营销组合和消费者行为对水培蔬菜的购买决策有正向影响。购买决策的主要变量是产品。
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