Effect of Unbalanced Nourishment on Growth Period to Memory in Mice

A. B. Yulianti, W. Widayanti, I. Rahmawaty
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Abstract

Quality of life in adulthood is determined by the quality of life of the embryo. Nutrition determines the quality of embryo life. The purpose of this study was to analyze the effects of unbalance nourishment on memory in the mouse. This research is an experimental study using mice as experimental animals.  Twenty-four mice were divided into four groups. Group 1 was given standard nourish (Feed 1), Group 2 was given high carbohydrate (Feed 2), Group 3 was given high protein (Feed 3), Group 4 was given a high fat (Feed 4) from weaning to pregnancy. Parameters measured were a memory with new objects recognition (NOR) methods. The result was mice with unbalance nourishment had memory decrease between after and before treatment. This can be explained by the calorie content of each feed. Feed 2 contains the smallest calories (2.89 Kcal). This means that the nutritional components are not sufficient as well as the calorie needs. Further research is unbalanced nourishment in the first generation will be passed on to the next generation.
营养不平衡对小鼠生长期及记忆的影响
成年期的生活质量是由胚胎期的生活质量决定的。营养决定胚胎生命的质量。本研究的目的是分析营养不平衡对小鼠记忆的影响。本研究是一项以小鼠为实验动物的实验性研究。24只小鼠被分为四组。组1饲喂标准营养(饲料1),组2饲喂高碳水化合物(饲料2),组3饲喂高蛋白(饲料3),组4饲喂高脂肪(饲料4),自断奶至妊娠。测量的参数是用新对象识别(NOR)方法记忆的。结果表明,营养不平衡的小鼠在治疗前后记忆力下降。这可以用每种饲料的卡路里含量来解释。饲料2的热量最少(2.89千卡)。这意味着营养成分和卡路里需求一样不足。进一步的研究是第一代营养不均衡是否会传给下一代。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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