Detecting and Characterizing Eating-Disorder Communities on Social Media

Tao Wang, M. Brede, Antonella Ianni, E. Mentzakis
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引用次数: 98

Abstract

Eating disorders are complex mental disorders and responsible for the highest mortality rate among mental illnesses. Recent studies reveal that user-generated content on social media provides useful information in understanding these disorders. Most previous studies focus on studying communities of people who discuss eating disorders on social media, while few studies have explored community structures and interactions among individuals who suffer from this disease over social media. In this paper, we first develop a snowball sampling method to automatically gather individuals who self-identify as eating disordered in their profile descriptions, as well as their social network connections with one another on Twitter. Then, we verify the effectiveness of our sampling method by: 1. quantifying differences between the sampled eating disordered users and two sets of reference data collected for non-disordered users in social status, behavioral patterns and psychometric properties; 2. building predictive models to classify eating disordered and non-disordered users. Finally, leveraging the data of social connections between eating disordered individuals on Twitter, we present the first homophily study among eating-disorder communities on social media. Our findings shed new light on how an eating-disorder community develops on social media.
在社交媒体上检测和表征饮食失调社区
饮食失调是一种复杂的精神障碍,是精神疾病中死亡率最高的原因。最近的研究表明,社交媒体上用户生成的内容为理解这些疾病提供了有用的信息。之前的大多数研究都集中在研究在社交媒体上讨论饮食失调症的人群,而很少有研究探讨社交媒体上患有这种疾病的个体之间的社区结构和互动。在本文中,我们首先开发了一种雪球抽样方法,自动收集在个人资料描述中自我识别为饮食失调的个体,以及他们在Twitter上彼此的社交网络连接。然后,我们验证了我们的抽样方法的有效性:1。量化进食障碍使用者样本与非进食障碍使用者收集的两组参考数据在社会地位、行为模式和心理测量特征方面的差异;2. 建立预测模型,对饮食失调和非饮食失调用户进行分类。最后,利用Twitter上饮食失调个体之间的社会联系数据,我们提出了社交媒体上饮食失调社区的第一个同质性研究。我们的发现为饮食失调群体在社交媒体上的发展提供了新的视角。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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