{"title":"Lipid and fatty acid compositions of chilling tolerant sweet potato (Ipomoea batatas L.) genotypes","authors":"S. Islam, E. Izekor, J. O. Garner","doi":"10.3923/AJPP.2012.252.260","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":142158,"journal":{"name":"American Journal of Plant Physiology","volume":"27 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2012-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"American Journal of Plant Physiology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3923/AJPP.2012.252.260","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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