{"title":"The Evaluation and Protection Policy for North Korea’s Dietary Culture","authors":"Youngsun Jeon","doi":"10.21185/jhu.2022.03.89.195","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":428279,"journal":{"name":"The Journal of the Humanities for Unification","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Journal of the Humanities for Unification","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21185/jhu.2022.03.89.195","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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