Association Between Food Specific IgG Antibodies with Clinical Activity in Patients with Inflammatory Bowel Disease: A Cross-Sectional Study

Parhusip Santi, Rengganis Iris, Simadibrata Marcellus, Abdullah Murdani, Shatri Hamzah, E. Yunihastuti, Wibowo Heri
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Abstract

: Background and aim: Inflammatory Bowel Disease (IBD) is an autoimmune disease that is influenced by food, an important factor in accelerating its clinical disease activity because of intestinal inflammation trough formation of antigen-antibody complex. Food-specific IgG examination can identify the types of person foods consumes that are maybe responsible for disease activity. It is useful in treating IBD without risking malnourishment as it is tailored to the individual immune profile
食物特异性IgG抗体与炎症性肠病患者临床活性之间的关系:一项横断面研究
背景与目的:炎症性肠病(IBD)是一种受食物影响的自身免疫性疾病,肠道炎症通过抗原-抗体复合物的形成而加速其临床疾病活动的重要因素。食物特异性IgG检测可以确定可能导致疾病活动的人的食物消费类型。它对治疗IBD是有用的,而不会有营养不良的风险,因为它是根据个人免疫状况量身定制的
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