Variability and Association of Some Morpho-agronomic Traits in Advanced Faba bean (Vicia faba L.) Genotypes at Potential Areas of South Eastern Ethiopia

Temesgen Abo Ertiro, G. Kebede, K. Assen, Gebeyaw Achenef Haile, Deresa Tesfaye Gutu
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Abstract

Faba bean is an important pulse crop in Ethiopia; however its productivity is low due to lack of biotic and abiotic stresses tolerant varieties. The presence of genetic variability in the germplasm is important for the improvement of yield and other traits. Thus, this study was conducted to understand the extent of genetic variability and association for yield and yield related traits among existing faba bean genotypes. Fiftyfour genotypes were evaluated at two locations (Kulumsaand Asasa) using 9 x 6 alpha lattice design with two replications in 2022/23. The combined/pooled/ analysis of variance revealed that highly significant at (P≤0.01) and significant (P≤0.05) differences were observed among genotypes for all the traits. The phenotypic variance were higher than the genotypic variance of the traits, implies that the influence of the environment on the expression of traits. The genotypic coefficient of variation ranged from 1.89% for days to maturity to 16.14% for thousand seed weight and the phenotypic coefficient of variance value ranged from 2.49% for days to maturity to 17% for thousand seed weight. High estimate of heritability were recorded from days to 50% flowering, rust and thousand seed weight. High genetic advance were observed from thousand seeds weight and rust. Highest estimate of heritability with high genetic advance were observed from thousand seeds weight and rust. Seed yield had negative and highly significant correlation with days to maturity and rust at both genotypic and phenotypic levels, respectively. The genotypic path analysis showed that number of pod per plant exerted positive direct effect on seed yield followed by thousand seed weight, plant height and number of seeds per pod. The observed variations indicate the possibility for further improvement of grain yield and associated traits of faba bean genotypes by utilizing selected parental genotypes and targeted crossing schemes in breeding programs.
高级蚕豆(Vicia Faba L.)某些形态农艺性状的变异及其关联埃塞俄比亚东南部潜在地区的基因型
蚕豆是埃塞俄比亚重要的豆类作物;然而,由于缺乏生物和非生物抗逆性品种,其生产力较低。种质中遗传变异的存在对提高产量和其他性状具有重要意义。因此,本研究旨在了解现有蚕豆基因型之间的遗传变异程度以及产量和产量相关性状的关联。采用9 × 6 α晶格设计,于2022/23年度在两个地点(kulumsaa和Asasa)对54个基因型进行了评估。综合/汇总/方差分析显示,各性状在基因型间差异极显著(P≤0.01)和显著(P≤0.05)。性状的表型变异高于基因型变异,说明环境对性状表达的影响较大。基因型变异系数为1.89% ~ 16.14%(千粒重),表型变异系数为2.49% ~ 17%(千粒重)。从开花天数到50%,锈病和千粒重均有较高的遗传率。千粒重和锈病遗传进展明显。千粒重和锈病的遗传率最高,遗传进步大。籽粒产量在基因型和表型水平上分别与早熟天数和锈病呈极显著负相关。基因型通径分析表明,单株荚果数对种子产量有直接正向影响,其次是千粒重、株高和单株荚果数。观察到的变异表明,在育种计划中,通过选择亲本基因型和定向杂交方案,可以进一步提高蚕豆基因型的产量和相关性状。
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