{"title":"Chapter 41 Food security and the world food situation","authors":"R. Duncan","doi":"10.1016/S1574-0072(02)10028-4","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":122560,"journal":{"name":"Handbook of Agricultural Economics","volume":"21 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Handbook of Agricultural Economics","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/S1574-0072(02)10028-4","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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