Clinical Biochemistry Impact of Glycated Albumin as a Potential Biomarker in Diabetes

Hossam B. Bahnasy
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Abstract

Diabetes mellitus (DM) is a metabolic chronic disease that represents a high global incidence rate. Glycated hemoglobin (HbA1C) is the long - term glucose reference test it appears to be associated with chronic diabetes complications, (Hb A1C) is not recommended for use in clinical situations that may interfere with metabolism of hemoglobin, as in hemolytic anemia, secondary or iron deficiency, hemoglobinopathies, pregnancy, and uremia.Glycated albumin (GA) is ashort term blood sugar test that is not affected by cases that incorrectly change A1c leveles.GA is the top part of glucose of fructosamine. It is meashured by the standard enzyme methodology, easy and fast performance.These Laboratory properties have ensured the spotlight on GA in studies from the past decade,as asign of monitoring and screening for diabetes as well as predicting long –term outcomes of the disease . The aim of this review was to discuss the physiological and biochemistry characteristics of the GA, as well as its clinical utility in DM.
糖化白蛋白作为糖尿病潜在生物标志物的临床生化影响
糖尿病(DM)是一种全球发病率较高的代谢性慢性疾病。糖化血红蛋白(HbA1C)是长期血糖参考试验,它似乎与慢性糖尿病并发症有关,(HbA1C)不推荐用于可能干扰血红蛋白代谢的临床情况,如溶血性贫血、继发性或缺铁、血红蛋白病、妊娠和尿毒症。糖化白蛋白(GA)是短期血糖测试,不受错误改变A1c水平的病例的影响。GA是果糖胺中葡萄糖的上部。采用标准酶法测定,简便、快速。这些实验室特性确保了过去十年GA在研究中的重点,作为监测和筛查糖尿病以及预测该疾病长期结果的标志。本文的目的是讨论GA的生理生化特征,以及它在糖尿病中的临床应用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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