{"title":"Food safety and consumer rationality","authors":"Florent Champy","doi":"10.4324/9781315178813-3","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":270548,"journal":{"name":"Risk and Food Safety in China and Japan","volume":"17 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Risk and Food Safety in China and Japan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4324/9781315178813-3","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}