{"title":"CONSUMERS’ CONSCIOUSNESS AND WILLINGNESS TO PAY FOR FISHERY PRODUCTS WITH ECOLABELS: AN EMPIRICAL STUDY ON UNIVERSITY STUDENTS IN ITALY","authors":"E. Varese, A. Pellicelli, L. Bollani","doi":"10.17501/23861282.2021.7104","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":137164,"journal":{"name":"Proceedings of International Conference on Fisheries and Aquaculture","volume":"15 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-01-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Proceedings of International Conference on Fisheries and Aquaculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17501/23861282.2021.7104","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}