ADIYAMAN İLİNDEKİ BESİ BARINAKLARININ TEKNİK VE YAPISAL YÖNDEN İNCELENMESİ

M. Karadağ, K. Büyüktaş
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Abstract

In this study, it was aimed to determine the current status and problems in terms of technical and structural conditions of beef cattle barns structures in Adıyaman city center and its districts, in the T.C. İpekyolu Development Agency (İKA) in TRC1 Region. The construction materials used in beef cattles, the dimensions of the structural elements, the levels of automation and mechanization, the product design and the problems faced by the manufacturers were determined. For this purpose, in line with the data obtained from Adıyaman provincial and district Agricultural Directorates, observations and measurements were made by going to all beef cattle enterprises and surveys were applied to each of the business owners to determine the technical and structural problems of the enterprises. According to the results of the survey, measurement, and observation, it was determined that all of the enterprises belong to the owners of the enterprises and all the shelters were planned as Open Beef Cattle Barns. 22.5% of the barns were built with the own money of the business owners, 5% by using loans, and 72.5% by getting both support and grant aid from the state. It was determined that 7,5% of beef cattle shelters had no roughage storage, 5% had no concentrated feed storage and 70% had no silage feed storage. As a result of the statistical analysis on beef cattle enterprises, a significant relationship was found between the construction years of cattle barns and needs to the renewal of barns or not (p<0.01). In addition between the number of animals in shelters and utilization status from government supporting programs such as credit, support and grants of business owners, and between the number of animals in farms and the presence or not of manure storage in the farms, a significant relationship was determined (p<0.01).
在本研究中,旨在确定在TRC1地区的tc İpekyolu发展署(İKA) Adıyaman市中心及其地区肉牛舍结构的技术和结构条件的现状和问题。确定了肉牛所用的建筑材料、结构元件的尺寸、自动化和机械化水平、产品设计以及制造商面临的问题。为此目的,根据从Adıyaman省和地区农业局获得的数据,对所有肉牛企业进行了观察和测量,并对每个企业主进行了调查,以确定企业的技术和结构问题。根据调查、测量和观察的结果,确定所有的企业都属于企业所有者,所有的棚舍都规划为开放式肉牛舍,其中22.5%的棚舍是由企业主自己出资建造的,5%是贷款建造的,72.5%是由国家支持和补助建造的。结果表明,有7.5%的牛舍没有粗饲料储存,5%的牛舍没有浓缩饲料储存,70%的牛舍没有青贮饲料储存。对肉牛企业进行统计分析,牛棚建设年限与牛棚更新需求之间存在显著相关关系(p<0.01)。此外,动物收容所的动物数量与政府支持计划(如企业所有者的信贷、支持和赠款)的利用状况之间,以及农场动物数量与农场是否存在粪便储存之间存在显著关系(p<0.01)。
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