{"title":"FIGURE 4. Number of people undernourished in Latin America and the Caribbean by subregion","authors":"","doi":"10.4060/cb7497en-fig04","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":386762,"journal":{"name":"Latin America and the Caribbean – Regional Overview of Food Security and Nutrition 2021","volume":"21 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-11-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Latin America and the Caribbean – Regional Overview of Food Security and Nutrition 2021","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4060/cb7497en-fig04","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}