Analysis of the Relationships of Industrial Work Practices, Knowledge, and Entrepreneurship Readiness: A Study of Tourism Vocational School Student Competency in Developing Tour Travel Packages

Irni Istiqomah, Marniati, Article Info
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Abstract

Study aims to describe and analyze the factors that influence the entrepreneurial readiness of Tourism Vocational Schools in East Java in the skills to arrange travel packages for overland routes and for more than one day. This type of research is ex post facto research with path analysis testing techniques. Data collection techniques using observation methods, giving written tests and questionnaires. Data analysis was carried out using descriptive, measurement model, and structural analysis. To stakeholders in entrepreneurship learning and travel business expertise competencies to further improve the quality and quantity of their learning so that vocational students have a more reliable quality of work readiness. The importance of teaching entrepreneurship in the SMK curriculum and its relevance in the subject curriculum. A review of the current provision for entrepreneurship in subject programs suggests that despite the substantial inclusion of the topic in the program, there may be potential for course teams that currently do not offer this aspect to consider reasons for its inclusion in their curricula.
产业工作实践、知识与创业准备的关系分析:旅游职业学校学生开发旅游套餐能力的研究
研究旨在描述和分析影响东爪哇旅游职业学校在安排陆上路线和一天以上旅行套餐的技能方面的创业准备的因素。这种类型的研究是事后研究与路径分析测试技术。数据收集技术采用观察法,给予书面测试和问卷调查。数据分析采用描述性、测量模型和结构分析。以利益相关者在创业学习和旅游商务专业技能能力方面进一步提高其学习质量和数量,使高职学生有更可靠的工作准备质量。在SMK课程中教授创业精神的重要性及其与学科课程的相关性。对目前学科项目中关于创业精神的规定的回顾表明,尽管项目中包含了大量的主题,但目前没有提供这方面内容的课程团队可能会考虑将其纳入课程的原因。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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