Study on Beverage Select Behavior according to the Food-related Lifestyle focused on Behaviors in Seoul, and Gyeonggi Province

Kyung-Ran Lee, Lee Eunjung, kimjuyeon
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引用次数: 1

Abstract

This study aimed to analyze the beverage usage behavior according to the food-related lifestyle in Seoul, Gyeonggi province area. Group 1, named ‘health & safety seeking’ group, consists of high percentage of women in their 40s, as well as a high percentage of high income and highly educated. Group 2, was group of ‘high interest in dietary life’, consists of a high percentage of women in their 30s, highly educated, earned 3~5 million won. Group 3, named ‘convenience seeking’ group, had a high percentage of men and of those in their 20s who earned less than 2 million won. In verifying the difference between food-related lifestyle groups in terms of their behaviors and attitudes towards the usage of beverage specialty shop, group 1 showed significantly high score in the number of visit beverage specialty shops, the intention to spend higher average expenditure per visit per person, importance of selection attributes of beverage specialty shop.
以首尔、京畿地区为对象的饮食生活方式的饮料选择行为研究
本研究旨在分析首尔、京畿地区饮食相关生活方式的饮料使用行为。第1组被称为“寻求健康和安全”的群体,其中40多岁的女性比例很高,高收入和受过高等教育的女性比例也很高。第2组是“对饮食生活非常感兴趣的组”,30多岁、高学历、年收入在300万~ 500万韩元的女性占比较高。被称为“方便阶层”的第3阶层中,男性和年收入在200万韩元以下的20多岁的人所占的比例很高。在验证与食品相关的生活方式群体对饮料专卖店使用行为和态度的差异时,第1组在饮料专卖店的光顾次数、人均消费意愿较高、饮料专卖店选择属性的重要性方面得分显著较高。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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