A Few Potential of Turmeric as Feed Additive on Fish Growth

K. Haetami, Elit Erdiasari, R. Herman, R. Pratama
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Abstract

Nutrition is the major crucial factor determining the potential of cultured fish. The increased in costs and formulation quality of fish feed have given reason to the need to increase research for substitutes. Therefore, the fish feeds require to be enriched with additives. The use of synthetic feed additives in the form of antibiotics is currently prohibited because it often causes negative effects and has an expensive price, so an alternative to synthetic feed additives is needed, including from the rhizome group such as turmeric. Aims: This article review aims to collect and provide information about some research results regarding the use of turmeric as a feed additive in fish feed. Study Desgn: Lierature review. The data collection method is carried out by literature study. The data was obtained by searching the literature related to the use of turmeric extract in fish farming activities through search sites on internet media published in the last twenty-three years (2000-2023). The literature used in this article review is obtained from internet media with the keywords "Turmeric", "Turmeric Flour", "Turmeric Extract",  "Fish Feed", "Fish Farming", "Feed Additive”. Results: The addition of turmeric (turmeric flour, turmeric extract, and turmeric juice) to fish feed can have a significant effect on growth, feed conversion ratio, feed utilization efficiency, gonad development, survival, and digestive enzymes. Feed additives are added to fish feed in small quantities, but their presence is needed for special functions such as antioxidants or antimicrobials in increasing the growth and efficiency of fish feed. The addition of doses to turmeric varies greatly, as turmeric flour ranges 2-60 ml/kg of feed.  This is influenced by the variety and type of fish, feed quality, and aquaculture environmental conditions.So it requires further research to determine the use of the right dose to obtain maximum results.
姜黄作为饲料添加剂对鱼类生长的若干潜力
营养是决定养殖鱼类潜力的主要关键因素。鱼饲料的成本和配方质量的提高使人们有理由加强对替代品的研究。因此,鱼饲料需要添加添加剂。目前禁止使用抗生素形式的合成饲料添加剂,因为它通常会产生负面影响,而且价格昂贵,因此需要一种替代合成饲料添加剂的替代品,包括姜黄等根茎类饲料添加剂。目的:综述了姜黄作为饲料添加剂在鱼类饲料中的应用研究成果。研究设计:文献综述。资料收集方法采用文献研究法。数据是通过搜索过去23年(2000-2023年)在互联网媒体上发表的有关姜黄提取物在养鱼活动中使用的文献而获得的。本文综述使用的文献来源于网络媒体,关键词为“姜黄”、“姜黄粉”、“姜黄提取物”、“鱼饲料”、“养鱼”、“饲料添加剂”。结果:在鱼饲料中添加姜黄(姜黄粉、姜黄提取物和姜黄汁)对鱼的生长、饲料系数、饲料利用效率、生殖腺发育、成活率和消化酶均有显著影响。饲料添加剂少量添加到鱼饲料中,但它们的存在是为了实现抗氧化剂或抗菌剂等特殊功能,以提高鱼饲料的生长和效率。姜黄粉的添加量变化很大,姜黄粉的添加量为每公斤饲料2-60毫升。这受鱼类品种和类型、饲料质量和水产养殖环境条件的影响。因此,需要进一步的研究来确定使用合适的剂量以获得最大的效果。
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