Traditional Food Arrangements as Expressions of Traditional Culture

Ni Komang Irma Adi Sukmaningsih, Nico Dharmawan, M. Marwanto
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引用次数: 1

Abstract

Traditional Cultural Expressions have basically been protected through national law, but in their regulation traditional food is not included as part of Traditional Cultural Expressions even though traditional food is one of Indonesia's traditional cultures that also characterizes the Indonesian Nation. For this reason, it is important to study the norms that occur in this study. The purpose of this study is to analyze the traditional food protection arrangements as traditional cultural expressions and the legal consequences that will occur if a traditional food is not listed as part of traditional cultural expressions. The method in this study uses a type of normative juridical legal research with a statute approach that focuses on the study of statutory regulations regarding legal issues in this study. The sources of legal materials in this study consist of primary, secondary, and tertiary legal materials. The results of this study indicate that traditional food regulation has not been regulated as Traditional Cultural Expressions in the law in force in Indonesia precisely in Law No. 28 of 2014 concerning Copyright. The absence of arrangements related to traditional food as Traditional Cultural Expressions results in foreign parties or other countries easily recognizing the tradition, so it is necessary to regulate traditional food as Traditional Cultural Expressions.
传统饮食安排是传统文化的表现
传统文化表现形式基本上得到了国家法律的保护,但在国家法律的规定中,传统食品并没有被纳入传统文化表现形式,尽管传统食品是印尼的传统文化之一,也是印尼民族的特征。因此,研究本研究中出现的规范是很重要的。本研究的目的是分析传统食品作为传统文化表现形式的保护安排,以及如果传统食品不被列为传统文化表现形式将会产生的法律后果。本研究的方法采用一种规范的司法法律研究方法,采用成文法方法,重点研究本研究中有关法律问题的成文法规定。本研究的法律资料来源包括一级、二级和三级法律资料。本研究的结果表明,在印度尼西亚现行的法律中,传统食品监管并没有被规范为传统文化表现形式,确切地说,是2014年关于版权的第28号法律。传统食品作为传统文化表现形式缺乏相关的安排,导致外国当事人或其他国家很容易承认传统,因此有必要将传统食品作为传统文化表现形式进行规范。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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