Agripreneurship as a sustainable panacea of food security; an emerging issue

Abstract

Agripreneurship is an efficient tool to cope with food security issues worldwide. A questionnaire-based study was executed to analyze the trend in people regarding the role of Agripreneurship in minimizing food security issues. The statistics enclosed 499 scholars arbitrarily nominated from different institutions District of Bahawalnagar, Province Punjab. The selection of these areas is reasonable owing to a huge degree of youth joblessness, the eminence of smallholdings and a great numeral of private enterprises and non-government organization that hugely interfere in decreasing youth joblessness. A questionnaire-based study was carried out through an academic group comprising a lecturer and professor, besides student demonstrative assistance. Out of all listed participants, 499 of 18-35 years old were selected haphazardly for data acquisition. Principal statistics were obtained using smartphones furnished with the Open Data Kit (OKD) data gathering software. Participants were located at their institutions, workstations or homes. A question-based survey was executed to gather data that handled a board of specialists. The pairwise assessment established the rationality of the data, and a small scale verified its consistency. The collected data was analyzed and PLS (3.3.3) and SPSS (20.0) softwares, correspondingly.