Dietary Effects on Lipid and Fatty Acid Composition of Clistoronia magnifica (Trichoptera:Limnephilidae)

B. J. Hanson, K. Cummins, Austen S. Cargill, R. Lowry
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引用次数: 45

Abstract

Dietary influences on growth and biochemical composition of the caddisfly Clistoronia magnifica were examined with a variety of diets including wheat, microbially conditioned alder, and wheat plus alder. Larvae receiving wheat were able to override direct temperature effects, while those on alder could not. Based on larval growth rates, and pupal weights and lipid contents, we concluded that alder alone was a poor quality food for late instar C. magnifica. A diet of alder plus wheat allowed the most growth, and produced the largest pupae, however pupae from larvae given just wheat had the largest lipid stores. Among-treatment differences in protein and lipid content, and fatty acid composition verified the importance of fatty acids synthesized from dietary carbohydrate. It appears that a carbohydrate source for the metabolism of storage lipid is a major requirement for late instar C. magnifica.
饲粮对黄花菜蛾脂质和脂肪酸组成的影响(毛翅目:蝗科)
研究了小麦、微生物调节桤木和小麦加桤木等不同饲粮对大斑斑蝶生长和生化组成的影响。接受小麦的幼虫能够克服直接温度效应,而接受桤木的幼虫则不能。根据幼虫的生长速度、蛹的重量和脂质含量,我们得出结论,单独的桤木是晚期黄斑金盏花的劣质食物。以桤木加小麦为食的幼虫生长最快,产生的蛹也最大,但只吃小麦的幼虫的蛹脂肪储量最大。不同处理间蛋白质、脂肪含量和脂肪酸组成的差异验证了膳食碳水化合物合成脂肪酸的重要性。看来,储存脂质代谢的碳水化合物来源是后期黄花的主要需求。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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