Responsiveness of dairy research in generating improved dairy practices in West Shewa zone of Oromia, Ethiopia.

Workneh Abebe Wodajo, K. Ponnusamy, S. Lal
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Abstract

Dairy research has been undertaking since 1960s in Ethiopia. However, the majority of the farmers still continue to adopt traditional dairy practices. This study was made to look into the current status of dairy research in generating responsive improved dairy practices. To achieve the objective of the study, cross sectional survey was employed using 50 researchers in the area of livestock sector. A systematic sampling technique was employed to identify the sample respondents. Holistically, to capture all the relevant information, mixed methods such as focus group discussion, key informant interview, questionnaire and observation were used for data collection. The data were analyzed using descriptive statistics, content analysis and ranking. The study clearly indicated that the improved dairy practices generation process of the study area was less responsive mainly due to lack of clear dairy research strategy. Evidently, low dairy productivity and low level use of improved dairy practices are the key indicators. Likewise, inadequate laboratory equipments, inadequate laboratory facility (building) and inadequate budget support were the central constraints of the dairy research in order of their importance. Generally, in the dairy research efforts of several decades, the numbers of generated, disseminated and adopted improved dairy practices were not worth mentioning. It necessitates formulation of dairy research strategy that leads to the generation of responsive improved dairy practices which, in turn, brings significant impact on the dairy development.
埃塞俄比亚奥罗米亚西谢瓦地区乳制品研究对改进乳制品做法的响应。
自20世纪60年代以来,埃塞俄比亚一直在进行乳制品研究。然而,大多数农民仍然继续采用传统的乳制品生产方法。本研究旨在探讨当前乳制品研究的现状,以产生响应性改进的乳制品实践。为了达到研究的目的,采用横断面调查,在畜牧部门地区有50名研究人员。采用系统的抽样技术来确定样本受访者。总体而言,为了获取所有相关信息,数据收集采用了焦点小组讨论、关键线人访谈、问卷调查和观察等混合方法。采用描述性统计、内容分析、排序等方法对数据进行分析。研究清楚地表明,由于缺乏明确的乳制品研究策略,研究区域的改进乳制品实践生成过程响应性较差。显然,较低的奶牛生产率和较低水平的奶牛改良做法是关键指标。同样,实验室设备不足、实验室设施(建筑)不足和预算支持不足是乳制品研究的主要制约因素。总的来说,在几十年的乳制品研究工作中,产生、传播和采用的改进乳制品实践的数量不值一提。这需要制定乳制品研究战略,从而产生响应性改进的乳制品实践,从而对乳制品发展产生重大影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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