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Ohmic Pasteurization of Meat and Meat Products

Handbook of Farm, Dairy and Food Machinery Engineering Pub Date : 1900-01-01 DOI:10.1016/B978-0-12-814803-7.00023-3
J. Lyng, I. Clemente, B. Mckenna
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引用次数: 10
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肉和肉制品的欧姆巴氏灭菌
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Handbook of Farm, Dairy and Food Machinery Engineering
Handbook of Farm, Dairy and Food Machinery Engineering
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