Research of Web Services based on GIS in the mobile catering service

Wu Zhen-fang, Li Yi-jie
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Abstract

This paper analyzes the current situation of the catering industry in the information technology in China, demonstrates of the current “Wireless Ordering System” in the lack of information technology services, proposes the “mobile catering systems” solution in use of both Web Services and Mobile Internet technologies, and deeply discusses the core idea, the overall architecture and implementation techniques of GIS-based catering information service platform. The Mobile Catering service system is service-oriented architecture, apply SVG, J2EE, J2ME, WAP and other technologies to successfully build the catering industry information service platform, overcome the drawbacks of the traditional catering service system, for consumers anytime, anywhere, gain the latest and most complete dining information, convenient and pleasant to experience the service
基于GIS的Web Services在移动餐饮服务中的应用研究
本文分析了中国餐饮业信息化的现状,论证了目前“无线点餐系统”在信息化服务方面的不足,提出了结合Web services和移动互联网技术的“移动点餐系统”解决方案,并深入探讨了基于gis的餐饮信息服务平台的核心思想、总体架构和实现技术。移动餐饮服务系统采用面向服务的架构,应用SVG、J2EE、J2ME、WAP等技术成功搭建了餐饮行业信息服务平台,克服了传统餐饮服务系统的弊端,为消费者随时随地,获取最新最完整的餐饮信息,方便愉快地体验服务
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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