Comparsion Of Efficency Of Cucumber Production In Poly-House

Sonia Hooda
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Abstract

The study has made an attempt on resource use and economic efficiency of cucumber production under poly-house farming and open field farming. Primary data collected by using purposive sampling technique from selected districts. Sample of 50 farmers (25 Poly-house farmers and 25 Open field farmers) was taken from each district on the basis of availability. Secondary data was collected from Horticulture Department. For data analysis statistical tools average, percentage and Linear Cobb-Douglas Production Function was used. The study found that the yield of cucumber was more under poly-house farming as compare to open field farming system. The reason behind this was long harvesting period and more number of fruits per plant under poly-house farming conditions. The data specifies higher net returns per acre of cucumber under poly-house farming over open field farming, which implicit poly-house farming not only highly profitable but also economically viable as compared to open field farming in study area.
多房黄瓜生产效率的比较
本研究对多房栽培和露天栽培下黄瓜生产的资源利用和经济效益进行了尝试。在选定的地区采用有目的抽样技术收集原始数据。根据可得性从每个区抽取50名农民(25名保利房农民和25名露天田农民)。二级数据来自园艺系。数据分析采用统计工具平均、百分比和线性柯布-道格拉斯生产函数。研究发现,与露天耕作制度相比,多房耕作制度下黄瓜产量更高。这背后的原因是收获期长,在多房耕作条件下每株果实数量多。数据表明,与露天农田耕作相比,多房耕作每英亩黄瓜的净收益更高,这意味着与研究区域的露天农田耕作相比,多房耕作不仅利润丰厚,而且在经济上可行。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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