M. Fiorino, C. Barone, M. Barone, Marco Mason, A. Bhagat
{"title":"Quality Systems in the Food Industry","authors":"M. Fiorino, C. Barone, M. Barone, Marco Mason, A. Bhagat","doi":"10.1007/978-3-030-22553-7","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":356573,"journal":{"name":"Quality Systems in the Food Industry","volume":"390 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-06-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Quality Systems in the Food Industry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-030-22553-7","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}