Small Bowel Obstruction Due to Rice Cake Consumption

Noriyuki Kimura, Hiroki Isono
{"title":"Small Bowel Obstruction Due to Rice Cake Consumption","authors":"Noriyuki Kimura, Hiroki Isono","doi":"10.14442/generalist.44.141","DOIUrl":null,"url":null,"abstract":"Introduction : There is an increasing number of reports demonstrating that dietary small bowel obstruction caused by rice cake consumption can be treated conservatively. However, the course of conservative treat-ment and the characteristics of the cases that require surgery remain unclear. The purpose of this study was to clarify the clinical features of small bowel obstruction caused by rice cake consumption and the characteristics of cases that require surgery. Methods : We retrospectively assessed all cases of intestinal obstruction caused by rice cake consumption treated at a single institution over a period of 7 years. We also assessed similar previously reported cases. Results : We assessed nine cases in our study and reviewed 67 previously reported cases. Conservative treat-ment was employed in 56 cases (73.7%). Dietary small bowel obstruction caused by rice cake consumption oc-curred 1.7 ± 0.3 days after intake. The computed tomography (CT) value of rice cake in the intestine was 160.0 ± 8.9 Hounsfield Units. Pieces of rice cake (length (cid:2) 4 cm) were observed in five of six cases in which rice cake consumption caused intestinal perforation. Conclusion : In most cases, patients with dietary small bowel obstruction caused by rice cake consumption will recover after conservative treatment. However, there is a high risk of intestinal perforation if intestinal CT reveals the length of rice cake pieces to be 4 cm or longer.","PeriodicalId":211485,"journal":{"name":"An Official Journal of the Japan Primary Care Association","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2021-12-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"An Official Journal of the Japan Primary Care Association","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.14442/generalist.44.141","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

Introduction : There is an increasing number of reports demonstrating that dietary small bowel obstruction caused by rice cake consumption can be treated conservatively. However, the course of conservative treat-ment and the characteristics of the cases that require surgery remain unclear. The purpose of this study was to clarify the clinical features of small bowel obstruction caused by rice cake consumption and the characteristics of cases that require surgery. Methods : We retrospectively assessed all cases of intestinal obstruction caused by rice cake consumption treated at a single institution over a period of 7 years. We also assessed similar previously reported cases. Results : We assessed nine cases in our study and reviewed 67 previously reported cases. Conservative treat-ment was employed in 56 cases (73.7%). Dietary small bowel obstruction caused by rice cake consumption oc-curred 1.7 ± 0.3 days after intake. The computed tomography (CT) value of rice cake in the intestine was 160.0 ± 8.9 Hounsfield Units. Pieces of rice cake (length (cid:2) 4 cm) were observed in five of six cases in which rice cake consumption caused intestinal perforation. Conclusion : In most cases, patients with dietary small bowel obstruction caused by rice cake consumption will recover after conservative treatment. However, there is a high risk of intestinal perforation if intestinal CT reveals the length of rice cake pieces to be 4 cm or longer.
食用年糕引起的小肠梗阻
导读:越来越多的报道表明,食用年糕引起的饮食性小肠梗阻可以保守治疗。然而,保守治疗的过程和需要手术的病例的特点仍不清楚。本研究的目的是阐明食用年糕引起的小肠梗阻的临床特点和需要手术治疗的病例特点。方法:我们回顾性评估了7年来在同一机构治疗的所有因食用年糕引起的肠梗阻病例。我们还评估了以前报告的类似病例。结果:我们评估了本研究中的9例病例,并回顾了先前报道的67例病例。保守治疗56例(73.7%)。食用性小肠梗阻发生在食用年糕后1.7±0.3天。年糕在肠内的CT值为160.0±8.9 Hounsfield单位。在6例食用年糕导致肠道穿孔的病例中,有5例观察到年糕(长度(cid:2) 4 cm)。结论:食用性小肠梗阻患者,多数经保守治疗均可恢复。然而,如果肠道CT显示年糕片的长度超过4厘米,则有很高的肠道穿孔风险。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信