Thrifty Food Plan Panel Price Index and the Real Value of SNAP Benefits

Qingxiao Li, Metin Çakır
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Abstract

This paper uses retail scanner data to construct panel price indices for the Thrifty Food Plan (TFP) basket and uses the indices to estimate the real value of SNAP benefits. We find that the inflation rates and the price levels of TFP basket vary substantially across the 48 contiguous states and the District of Columbia. Using the TFP price indices, we show that from 2006 to 2016, the range of the difference in the real SNAP benefits for a household of four among states is between 7 to 16 percentage points, which converts to about 39 to 90 pounds of food per month. The result of our price convergence test suggests that this inequality would persist for a long time in the absence of regional adjustments of the SNAP benefits. Using the variation in the real value of SNAP benefits, we find that a one-percent increase in the real value of SNAP benefits is associated with a 0.5 percentage point increase in the SNAP participation rate among low- income population.
节俭食品计划面板价格指数和SNAP福利的实际价值
本文利用零售扫描数据构建节俭食品计划(Thrifty Food Plan, TFP)篮子的面板价格指数,并利用该指数估算SNAP福利的实际价值。我们发现通货膨胀率和TFP篮子的价格水平在48个相邻的州和哥伦比亚特区之间存在很大差异。利用TFP价格指数,我们发现,从2006年到2016年,各州四口之家的实际SNAP福利的差异范围在7到16个百分点之间,这相当于每月约39到90磅的食物。我们的价格收敛检验结果表明,在没有对SNAP福利进行区域调整的情况下,这种不平等将持续很长时间。利用SNAP福利实际价值的变化,我们发现,SNAP福利实际价值每增加1%,低收入人群的SNAP参与率就会增加0.5个百分点。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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