{"title":"Effectiveness and efficiency of food-waste prevention policies, circular economy, and food industry","authors":"H. Wilts, J. Schinkel, Carina Koop","doi":"10.1016/b978-0-12-817121-9.00002-4","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":193054,"journal":{"name":"Food Industry Wastes","volume":"124 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Industry Wastes","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/b978-0-12-817121-9.00002-4","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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