{"title":"Salmonella enterica Subspecies enterica Serotypes Associated with Meat and Meat Products in African Countries: A Review","authors":"S. Naidoo, A. Basson, P. Butaye, E. Madoroba","doi":"10.1007/978-3-030-50672-8_38","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":138091,"journal":{"name":"Food Security and Safety","volume":"104 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Security and Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-030-50672-8_38","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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