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THE EFFECT OF DIFFERENT DOSES OF THE ENZYME PREPARATION ON THE DIGESTIBILITY AND ASSIMILATION OF FEED NUTRIENTS BY YOUNG POULTRY AND LAYING HENS

Proceedings of Gorsky State Agrarian University Pub Date : 1900-01-01 DOI:10.54258/20701047_2022_59_1_162
V. R. Kairov, F.D. Daurova, Z. Baeva, M. Chabaev, Z.K. Pliyeva
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不同剂量的酶制剂对雏禽和蛋鸡饲料营养物质消化和同化的影响
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Proceedings of Gorsky State Agrarian University
Proceedings of Gorsky State Agrarian University
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