Exploring of Anticariogenic Activity of Herbal Formulation from Selected Five Medicinal Plants Leaves

Kalpeh B Ishnava
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Abstract

Background: Oral diseases continue to be a major health problem worldwide. Plant leaves extracts of formulation have great source as anticariogenic compound against oral pathogenic microorganisms, which can be used to treat infectious diseases. Objective: The leaf and their formulation extracts were tested for their effect on anticariogenic organisms under in vitro condition. Attempt was also made to characterize bioactive compounds at primary level. Material and Methods: The dried plant leaves materials are extracted by cold extraction using hexane, ethyl acetate, methanol, and distilled water. The solvents were evaporated, and the dried masses were suspended in dimethyl sulfoxide and used for anticariogenic activity by agar well diffusion method. 12 different herbal formulations prepared and evaluation their their efficacy against anticariogenic bacteria. Minimum inhibitory concentration (MIC) was evaluated by two-fold serial broth dilution method. Preliminary phytochemical analysis of effective formulation was carried out by thin-layer chromatography (TLC). Results: Plant leaves (Lantana camara var.aculcata (L.) Mold; Manilkara hexandra (Roxb.) Dub; Mangifera indica L; Piper betle L; Syzygium rubicundum Wight & Arn extracts and twelve different formulation prepared by leaves extracts was analysis for their anticariogenic activities against oral microorganisms. All the crude plant leaves extracts and different formulation prepared by leaves extracts exhibited varying degree of growth inhibition in all the oral microorganisms. The activity was determined against, Lactobacillus acidophilus, Lactobacillus casei, Staphylococcus aureus and Streptococcus pyogenes. Maximum zone of inhibition (22 mm) was found when plant leaves extracts of formualtion tested against Lactobacillus casei. Preliminary phytochemical analysis of formulation present the Tannins, Saponins, Steroids and phenolic compound are present.
五种精选药用植物叶片中药制剂抗肿瘤活性的探讨
背景:口腔疾病仍然是世界范围内的一个主要健康问题。该制剂的植物叶提取物作为抗致病菌化合物具有重要的来源,可用于治疗感染性疾病。目的:在体外条件下,考察黄芪叶及其制剂提取物对致癌物质的作用。并尝试在初级水平上对生物活性化合物进行表征。材料和方法:采用冷萃取法,用己烷、乙酸乙酯、甲醇和蒸馏水提取干燥后的植物叶片材料。蒸发溶剂,将干燥后的物质悬浮在二甲亚砜中,用琼脂孔扩散法测定其抗肿瘤活性。制备了12种不同的中药制剂,并对其抗致病菌的功效进行了评价。采用两倍串联肉汤稀释法测定最小抑菌浓度(MIC)。采用薄层色谱法对有效配方进行初步植物化学分析。结果:植物叶片(Lantana camara var.aculcata, L.)模具;摩羯罗(Roxb)配音;芒果;派珀贝特L;研究了合欢叶提取物和12种不同制剂对口腔微生物的抑癌活性。所有植物叶片粗提物和叶片粗提物制备的不同配方对口腔微生物均有不同程度的生长抑制作用。对嗜酸乳杆菌、干酪乳杆菌、金黄色葡萄球菌和化脓性链球菌的抑菌活性进行了测定。当植物叶片提取物对干酪乳杆菌进行试验时,发现最大抑制区(22 mm)。初步植物化学分析表明,配方中含有单宁、皂苷、甾体和酚类化合物。
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