The International Trade Regime and SDG 2: Reforming Agricultural Markets for Food Security

C. Gammage
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引用次数: 1

Abstract

The 2030 Agenda, and the Sustainable Development Goals (SDGs), present a timely opportunity to revisit the debate on how agricultural trade governance should operate at the multilateral level. This chapter explores the relationship between food security, the international legal rules governing agricultural markets, and sustainable development. With a focus on food security as a trade concern, this chapter will argue that the World Trade Organisation (WTO) has a fundamental role to play in (re)shaping sustainable agricultural governance for food security. Rules governing international agricultural trade will be interrogated using SDG 2 and the concept of sustainable development as a prism to highlight the ideational divide between food security and international trade rules on agriculture. This chapter proposes that these conflicting ideational systems can be reconciled, in part, through the implementation of SDG 17. To conclude, this chapter asserts that a level playing field in international trade must be created through the elimination of distorting trade measures in a manner that recognises the social, environmental and cultural dimensions of food security.
国际贸易体制与可持续发展目标2:改革农业市场促进粮食安全
《2030年议程》和可持续发展目标为重新讨论农业贸易治理应如何在多边层面运作提供了及时的机会。本章探讨粮食安全、管理农业市场的国际法律规则和可持续发展之间的关系。本章将重点放在粮食安全这一贸易问题上,认为世界贸易组织(WTO)在(重新)塑造可持续农业治理以促进粮食安全方面发挥着重要作用。将以可持续发展目标2和可持续发展概念为视角,对国际农业贸易规则进行审视,以凸显粮食安全和国际农业贸易规则之间的理念分歧。本章提出,这些相互冲突的观念体系可以通过实施可持续发展目标17得到部分调和。最后,本章断言,必须以承认粮食安全的社会、环境和文化层面的方式,通过消除扭曲的贸易措施,在国际贸易中创造一个公平的竞争环境。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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