On the Analysis of the Optimization of China’s Food Security Governance Path under the New Food Security Concept

Ying Yan, Yaqiong Wang
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Abstract

The current international situation has undergone profound changes, coupled with the unprecedented epidemic in a century. The international and domestic environment of my country’s grain market has emerged with new features and faced new challenges. The instability and uncertainties of the food security system have increased significantly. This paper focuses on food security issues under the great changes in the domestic and foreign environment in the new era. Starting from the analysis of the food security concept with Chinese characteristics, it is proposed that my country,s food security governance needs to achieve four basic goals of “supply security,” “access security,” “consumption security” and “regulatory security”. Based on the four security objectives, review and sort out the history and current situation of my country’s food security governance, analyze the main internal and external challenges affecting China’s food security governance , and study and judge the internal and external factors affecting my country,s food security governance and the focus of food security governance. Finally, around the four basic goals of food security governance, combined with the internal and external challenges faced by food security governance, five ways to optimize the road of food security governance in my country are proposed: First , improve the supply efficiency with the help of agricultural science and technology, and basically guarantee the food supply safety; the second is to build a high-level grain circulation and reserve system to firmly maintain the safety of food access; the third is to improve the market transaction and information service system, and actively improve the safety of food consumption; the fourth is to optimize the government’s grain control and monitoring system to firmly guarantee the security of grain control; the fifth is to explore a new cooperation mechanism for international grain trade to enhance the security of international grain trade.
新粮食安全观下中国粮食安全治理路径优化分析
当前,国际形势发生深刻变化,疫情百年不遇。我国粮食市场的国际国内环境呈现出新的特点,面临新的挑战。粮食安全体系的不稳定性和不确定性显著增加。本文主要研究新时期国内外环境大变化下的粮食安全问题。从分析中国特色食品安全观入手,提出我国食品安全治理需要实现“供给安全”、“准入安全”、“消费安全”和“监管安全”四个基本目标。基于四大安全目标,回顾梳理我国粮食安全治理的历史和现状,分析影响我国粮食安全治理的主要内外部挑战,研究判断影响我国粮食安全治理的内外部因素和粮食安全治理的重点。最后,围绕粮食安全治理的四个基本目标,结合粮食安全治理面临的内外部挑战,提出了优化我国粮食安全治理之路的五条途径:一是借助农业科技提高供给效率,基本保障粮食供应安全;二是构建高水平的粮食流通储备体系,坚决维护粮食准入安全;三是完善市场交易和信息服务体系,积极提高食品消费安全;四是优化政府粮食调控监测体系,切实保障粮食调控安全;五是探索建立国际粮食贸易合作新机制,增强国际粮食贸易安全。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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