OP137 Prevalence and trends in consumption of ultra-processed food among UK adolescents aged 11–18 years: National diet and nutrition survey 2008/09 to 2018/19, a repeat cross-sectional study
Y. Chavez-Ugalde, F. Vocht, R. Jago, Z. Toumpakari, Jean Adams, K. Ong, Nita Farouhi, Z. Colombet, E. V. Sluijs
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