PENURUNAN KADAR BESI (II) PADA AIR BERSIH MENGGUNAKAN AMPAS DAUN TEH DIAKTIVASI

Laili Purwaningsih, Rachmaniyah, Pratiwi Hermiyanti
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引用次数: 1

Abstract

The production of dried tea leaves and tea consumption in Indonesia has increased from year to year. This condition was directly proportional to the spent tea leaves produced. Spent tea leaves contained 37% cellulose which can adsorb heavy metals in polluted water. Iron (II) metal was often found in high concentrations in ground water, so a treatment process was needed. This study aimed to analyze the removal of iron (II) in water by using activated spent tea leaves.The type of this research was true experiment with a pretest-posttest controlled group design. Spent tea leaves with size 80 mesh was activated with 0.1 N HCl for 36 hours. The method was carried out with a batch system in an artificial iron solution the initial concentration was 9.85 mg / L, with mass of adsorbent was 10 grams, pH = 7, stirring speed 100 rpm, contact time 15 minutes, 25 minutes, and 35 minutes. Measurement of iron levels was carried out before and after treatment using the SSA method. FTIR test carried out before and after activated spent tea leaves were used adsorption. Data analysis was carried out descriptively and analytically (One-way Anova Test and LSD Test).The results showed that activated spent tea leaves can remove iron (II) levels in water. The result of One-way Anova test and LSD test, the higgest removal of iron (II) occurred at 35 minutes contact time with adsorption efficiency was 90.36%. FTIR test results showed that activated spent tea leaves in this study contained functional groups were O-H, C-H, C=O, C=C, and C-N.This study concluded that activated spent tea leaves can remove iron (II) in water. The higgest removal of iron (II) occurred at 35 minutes contact time. Further research is needed to achieve 100% adsorption efficiency and find an effort to reduce turbidity in sample water after treatment. Keywords: Clean Water, Iron (II), Spent tea leaves
印尼的干茶叶产量和茶叶消费量逐年增加。这一条件与生产的废茶叶成正比。废茶叶纤维素含量为37%,对污染水体中的重金属具有吸附作用。铁(II)金属通常在地下水中发现高浓度,因此需要一个处理过程。研究了活化茶叶对水中铁(II)的去除效果。本研究采用前测后测控制组设计的真实实验。80目茶叶用0.1盐酸活化36小时。在初始浓度为9.85 mg / L、吸附剂质量为10 g、pH = 7、搅拌速度为100 rpm、接触时间为15分钟、25分钟和35分钟的人工铁溶液中,采用间歇式体系进行该方法。用SSA法测定处理前后的铁含量。用红外光谱法对活化后的茶叶进行吸附。数据分析采用描述性和分析性(单因素方差分析和LSD检验)。结果表明,活化后的茶叶能去除水中的铁(II)含量。单因素方差分析和LSD检验结果表明,接触时间为35 min时对铁(II)的去除率最高,吸附效率为90.36%。FTIR测试结果表明,本研究活化的茶花含有O- h、C- h、C=O、C=C、C- n等官能团。本研究表明,活化后的茶叶可以去除水中的铁(II)。在接触时间为35分钟时,铁(II)的去除率最高。为了达到100%的吸附效率,并找到降低处理后样品水中浊度的方法,还需要进一步的研究。关键词:清水,铁(II),废茶叶
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