The Impact of COVID-19 on College Students' Consumption Behaviors

Xiao-Guang Chu
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引用次数: 1

Abstract

The COVID-19 pandemic has hit global economy, and it has also greatly affected all industries with college students as the core consumer group. Through the questionnaire survey, this paper found that during the epidemic period, college students' consumption in catering and tourism decreased significantly, the utilization rate of supermarket flash delivery services was not high, and they were not satisfied with the services provided by online education. In terms of college students' consumption tendency after the epidemic, their willingness to consume in catering industry is relatively strong, while their willingness to consume in tourism is not high. The overall consumption level of college students has been on the rise during the epidemic period, with specific increases in online spending on education, daily necessities, online shopping and medical supplies, and decreases in catering, offline retail and traffic tour. Based on the problems found and the development rules of the industries, this paper puts forward corresponding operational countermeasures for the operators of the above industries to help them better carry out the post-epidemic recovery work.
新冠肺炎疫情对大学生消费行为的影响
新冠肺炎疫情不仅冲击了全球经济,也极大地影响了以大学生为核心消费群体的所有行业。本文通过问卷调查发现,疫情期间,大学生在餐饮和旅游方面的消费明显下降,对超市快闪外卖服务的使用率不高,对网络教育提供的服务不满意。从疫情后大学生的消费倾向来看,他们在餐饮行业的消费意愿相对较强,而在旅游行业的消费意愿不高。疫情期间,大学生整体消费水平呈上升趋势,教育、生活用品、网购、医疗用品等线上消费呈现上升趋势,餐饮、线下零售、交通旅游消费呈现下降趋势。本文根据发现的问题和行业发展规律,为上述行业的经营者提出相应的运营对策,帮助其更好地开展疫情后恢复工作。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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