{"title":"Diversified and Long-term Cropping Systems Alters the System Sustainability and Energy Use Efficiency in Soils of Indo-Gangetic Plains","authors":"Laxmi Bhandari, R. Meena, B. Prajapati, L. Amgain","doi":"10.3126/ajn.v6i1.47917","DOIUrl":null,"url":null,"abstract":"The cereal-based intensive cropping practices have posed the yield at a plateau and reduced the energy use efficiency (EUE) of the cropping systems in the Indo-genetic plains (IGPs). The long-term cropping systems experimentations with 4 diversified legumes and cereal cropping systems and a grassland fallow system were studied for >10 years representing different agro-ecological regions at the agricultural research farm, IAS, BHU-Varanasi, Uttar Pradesh of IGPs to assess their impacts on system productivity and energy use efficiency. Out of 4 cropping systems viz, Pigeon pea-Pigeon pea (PP-PP) and Rice-Maize (R-M) systems were managed as conventional cultivation running under the breeding project, however; Dryland Rice-Lentil (R-L) and Zero-till Rice-Wheat (R-W) systems were running under agronomy project. The grassland fallow system was maintained in the agronomy block. The maximum system productivity was seen in the zero till rice-wheat (8185 kg ha-1) system and the lowestpigeon peanpea- pigeonpea system (1615 kg ha-1). However, the maximum EUE was found in pigeonpea system (13.23 MJ ha-1) and the lowest in the zero till rice-wheat system (8.88 MJ ha-1). The study suggests that the inclusion of legumes in the cropping system is vital in enhancing the system productivity and energy use efficiency than the long-term cereal-based system in long-run to the alluvial soils of IGPs.","PeriodicalId":316755,"journal":{"name":"Agronomy Journal of Nepal","volume":"122 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-07-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agronomy Journal of Nepal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3126/ajn.v6i1.47917","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
The cereal-based intensive cropping practices have posed the yield at a plateau and reduced the energy use efficiency (EUE) of the cropping systems in the Indo-genetic plains (IGPs). The long-term cropping systems experimentations with 4 diversified legumes and cereal cropping systems and a grassland fallow system were studied for >10 years representing different agro-ecological regions at the agricultural research farm, IAS, BHU-Varanasi, Uttar Pradesh of IGPs to assess their impacts on system productivity and energy use efficiency. Out of 4 cropping systems viz, Pigeon pea-Pigeon pea (PP-PP) and Rice-Maize (R-M) systems were managed as conventional cultivation running under the breeding project, however; Dryland Rice-Lentil (R-L) and Zero-till Rice-Wheat (R-W) systems were running under agronomy project. The grassland fallow system was maintained in the agronomy block. The maximum system productivity was seen in the zero till rice-wheat (8185 kg ha-1) system and the lowestpigeon peanpea- pigeonpea system (1615 kg ha-1). However, the maximum EUE was found in pigeonpea system (13.23 MJ ha-1) and the lowest in the zero till rice-wheat system (8.88 MJ ha-1). The study suggests that the inclusion of legumes in the cropping system is vital in enhancing the system productivity and energy use efficiency than the long-term cereal-based system in long-run to the alluvial soils of IGPs.