A Model of Diffusion in the Production of an Innovation

Michael Gort, A. Konakayama
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引用次数: 52

Abstract

This paper is an attempt to explain diffusion in the production of an innovation. Diffusion in production is defined as the increase in number of producers, or net entry, in the market for a new product. It is to be distinguished from the more familiar problem in the literature on technical change, namely, the diffusion among producers in the use of new products and, hence, of changes in production processes for "old" products (or services). The empirical results confirm that a simple model -- simple in terms of number of variables -- is sufficient to explain most of diffusion in the production of an innovation. The principal variable that explains diffusion of entry is the demonstration effect. The principal variable that retards entry is the accumulated experience and goodwill of existing firms. A limiting force is the population of potential entrants. None of these variables appears to lend itself readily to influence by public policy. The first stage in diffusion -- the interval from first commercial introduction of the product to entry by competitors -- varies greatly in duration. Institutional variables, including public policy, may have a greater impact on the length of this first stage, which is not covered by this study, than on the diffusion process in the periods examined in this paper.
创新生产中的扩散模型
本文试图解释创新产生过程中的扩散。生产中的扩散被定义为一种新产品在市场上的生产者数量或净进入量的增加。这与关于技术变革的文献中比较熟悉的问题是有区别的,即新产品的使用在生产者之间的扩散,因此“旧”产品(或服务)的生产过程也发生了变化。实证结果证实,一个简单的模型——就变量数量而言简单——足以解释创新生产中的大部分扩散。解释进入扩散的主要变量是示范效应。阻碍进入的主要变量是现有公司积累的经验和商誉。一种限制力量是潜在进入者的数量。这些变量似乎都不容易受到公共政策的影响。扩散的第一阶段——从产品第一次商业推广到竞争者进入的时间间隔——持续的时间差别很大。制度变量,包括公共政策,可能对第一阶段的长度产生更大的影响,这在本研究中没有涉及,而不是在本文所研究的时期内的扩散过程。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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