FAKTOR-FAKTOR YANG MEMENGARUHI POLA KONSUMSI IKAN RUMAH TANGGA NELAYAN DI KABUPATEN BURU SELATAN

Rahma Amaliyah Borut, Y. M. Apituley, Johanis Hiariey, Dionisius Bawole
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Abstract

Masnana is one of the villages in the coastal area of South Buru Regency where most of the residents are fishermen. The community often face various life problems, such as limited capital and irregular and unpredictable climate that affects production. This condition affects their income level and results in an imbalance in the consumption pattern. The aims of this study: 1) Describe the fish consumption patterns of fishermen's households in Masnana Village, South Buru Regency, 2) Analyze the factors that influence the level of fish consumption of fishermen's households in Masnana Village, South Buru Regency. The basic method of this research is a survey and the sample is taken by exhaustive sampling method. The data were analyzed qualitatively descriptively and quantitatively using multiple linear regression analysis. The results showed that fisherman households in Masnana Village consumed varying amounts of fish every day. The highest level of fish consumption is greater than 1000 grams (1 kg) per day with a household of 5-6 people, while the lowest level of fish consumption is less than 300 grams (0.03 kg) per day with a household of 2 people. If calculated per year, the lowest level of fish consumption is 34 kg/capita/year and the highest is 66 kg/capita/year. Thus the level of fish consumption in some fishing households in Masnana Village has exceeded the average fish needs of the Indonesian people and some have not. The factors that influence the fish consumption patterns of fishermen's households in Masnana Village are household income and the number of household members
影响南部摄政渔民家庭鱼类消费模式的因素
Masnana是南布鲁摄政沿海地区的一个村庄,那里的大多数居民都是渔民。社区经常面临各种生活问题,如有限的资金和影响生产的不规则和不可预测的气候。这种情况影响了他们的收入水平,导致了消费模式的不平衡。本研究的目的是:1)描述南布鲁县马斯纳纳村渔民家庭鱼类消费模式;2)分析影响南布鲁县马斯纳纳村渔民家庭鱼类消费水平的因素。本研究的基本方法是调查,样本采用穷举抽样法。采用多元线性回归分析对数据进行定性、描述性和定量分析。结果表明,Masnana村的渔民家庭每天消耗的鱼量不同。一个5-6人的家庭每天鱼的摄入量最高为1000克(1公斤),而一个2人的家庭每天鱼的摄入量最低为300克(0.03公斤)。如果按年计算,鱼类消费最低水平为34公斤/人/年,最高水平为66公斤/人/年。因此,Masnana村一些渔民家庭的鱼类消费水平超过了印度尼西亚人民的平均鱼类需求,而有些则没有。影响Masnana村渔民家庭鱼类消费模式的因素是家庭收入和家庭成员数量
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