SOS Approach to Feeding

K. Toomey, E. Ross
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引用次数: 40

Abstract

The Sequential Oral Sensory Approach to Feeding (The SOS Approach) is a transdisciplinary program designed to assess and address the reasons why a child is struggling to eat. Assessment occurs across seven different areas of human function involved in the process of learning to eat: organs, muscles, sensory, learning, development, nutrition, and environment. The SOS Approach uses a whole child perspective, integrating sensory, motor, oral-motor, behavioral/learning, medical, and nutritional factors for both assessment and intervention, resulting in strategies to comprehensively evaluate and manage children with feeding/growth problems. Success is determined by (a) intrinsically motivated and sustained interest in trying new foods, (b) enjoyment in and appropriate skills for eating and drinking a wide range of age-appropriate foods and fluids; (c) consumption of sufficient calories for optimal growth along a child's own percentile line on a growth curve, and (d) improved family understanding and functionin...
SOS喂食法
顺序口腔感官喂食法(SOS方法)是一个跨学科的项目,旨在评估和解决儿童进食困难的原因。在学习进食的过程中,评估涉及人体功能的七个不同领域:器官、肌肉、感觉、学习、发育、营养和环境。SOS方法从整个儿童的角度出发,将感觉、运动、口腔运动、行为/学习、医疗和营养因素结合起来进行评估和干预,从而产生全面评估和管理有喂养/生长问题的儿童的策略。成功取决于(a)对尝试新食物的内在动机和持续的兴趣,(b)享受和适当的技能来吃和喝各种适合年龄的食物和液体;(c)消耗足够的卡路里,使儿童沿着生长曲线上自己的百分位数线达到最佳生长,以及(d)改善家庭的理解和功能……
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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