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The Influence of Theory of Planned Behavior, Religion and Halal Certification on Consumers’ Purchase Intention of Halal Food at Restaurant in Subang Jaya

Contemporary Management and Science Issues in the Halal Industry Pub Date : 1900-01-01 DOI:10.1007/978-981-13-2677-6_5
M. A. Aziz, M. F. Bakar, Mohd Khairul Zaaba, F. Hassan
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引用次数: 9
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计划行为理论、宗教信仰和清真认证对素邦查亚餐厅消费者清真食品购买意愿的影响
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Contemporary Management and Science Issues in the Halal Industry
Contemporary Management and Science Issues in the Halal Industry
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