A. Jamkhande, Saurabh P. Kakade, Aishwarya Gundawar
{"title":"PROBIOTICS AND ORAL HEALTH: A REVIEW","authors":"A. Jamkhande, Saurabh P. Kakade, Aishwarya Gundawar","doi":"10.47937/SJCMDS.2021.1102","DOIUrl":null,"url":null,"abstract":"Probiotics are non-pathogenic living microbes used to treat several medical conditions. They have been added in a few food products due to their favourable results on human health. The mechanism of action of probiotics is associated with their capacity to cope with pathogenic microorganisms for adhesion sites, to antagonize these pathogens or to regulate the host’s immune response. Probiotics might be helpful in intercepting and treating oral infections, including dental caries, periodontal disease and halitosis. Probiotics contribute to a healthy microbial balance by interacting with oral micro biome which impacts the general health, being a significant contributor to oral health. The development of drug resistance and the side effects of available antimicrobials have confined their use in an array of prophylactic options. Currently, no such evidence exists to support the use of probiotics to prevent, treat or manage oral cavity diseases. Probiotics don’t have any adverse effects and there is no evidence of being used for the treatment or as a preventive measure for the oral health. In this review, author tried to explore the use of probiotics in prevention, treatment and management of oral cavity diseases and the possibilities of developing designer probiotics for the next generation of oral healthcare.","PeriodicalId":156813,"journal":{"name":"South Asian Journal of Cranio-Maxillofacial & Dental Surgery","volume":"228 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"South Asian Journal of Cranio-Maxillofacial & Dental Surgery","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47937/SJCMDS.2021.1102","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Probiotics are non-pathogenic living microbes used to treat several medical conditions. They have been added in a few food products due to their favourable results on human health. The mechanism of action of probiotics is associated with their capacity to cope with pathogenic microorganisms for adhesion sites, to antagonize these pathogens or to regulate the host’s immune response. Probiotics might be helpful in intercepting and treating oral infections, including dental caries, periodontal disease and halitosis. Probiotics contribute to a healthy microbial balance by interacting with oral micro biome which impacts the general health, being a significant contributor to oral health. The development of drug resistance and the side effects of available antimicrobials have confined their use in an array of prophylactic options. Currently, no such evidence exists to support the use of probiotics to prevent, treat or manage oral cavity diseases. Probiotics don’t have any adverse effects and there is no evidence of being used for the treatment or as a preventive measure for the oral health. In this review, author tried to explore the use of probiotics in prevention, treatment and management of oral cavity diseases and the possibilities of developing designer probiotics for the next generation of oral healthcare.