Southisa Sybounya, R. Nitisoravut, Pornthip Wimonsong
{"title":"Addition of Activated Carbon as Supported Material for Hydrotalcite to Promote Fermentative Hydrogen Production","authors":"Southisa Sybounya, R. Nitisoravut, Pornthip Wimonsong","doi":"10.1109/ICPRE48497.2019.9034774","DOIUrl":null,"url":null,"abstract":"Commercial activated carbon (CAC) supported hydrotalcite (Fe-Ni-HT/CAC) and CAC were applied to improve biohydrogen production in dark fermentation process using sucrose as a carbon source under mesophilic condition at 37°C. This resulted in an increase of biohydrogen production of nearly 20% with the highest hydrogen yield of 2.71 mol H2/mol sucrose added. This was due to an alkaline nature of Fe-Ni-HT to stabilize pH during fermentation. Moreover, it also minimized volatile fatty acids (VFAs) especially butyric and lactic acids which could inhibit fermentation process. The characteristics of Fe-Ni-HT/CAC and CAC were examined for surface area, morphology, structure and functional groups to support the proper understanding of the roles of Fe-NiHT/CAC in fermentation.","PeriodicalId":387293,"journal":{"name":"2019 4th International Conference on Power and Renewable Energy (ICPRE)","volume":"109 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"2019 4th International Conference on Power and Renewable Energy (ICPRE)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/ICPRE48497.2019.9034774","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
Abstract
Commercial activated carbon (CAC) supported hydrotalcite (Fe-Ni-HT/CAC) and CAC were applied to improve biohydrogen production in dark fermentation process using sucrose as a carbon source under mesophilic condition at 37°C. This resulted in an increase of biohydrogen production of nearly 20% with the highest hydrogen yield of 2.71 mol H2/mol sucrose added. This was due to an alkaline nature of Fe-Ni-HT to stabilize pH during fermentation. Moreover, it also minimized volatile fatty acids (VFAs) especially butyric and lactic acids which could inhibit fermentation process. The characteristics of Fe-Ni-HT/CAC and CAC were examined for surface area, morphology, structure and functional groups to support the proper understanding of the roles of Fe-NiHT/CAC in fermentation.