{"title":"『東京新繁昌記』를 통해 본 식문화의 변용","authors":"김수성","doi":"10.18631/jalali.2019..83.012","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":154096,"journal":{"name":"The Japanese Language and Literature Association of Daehan","volume":"92 6 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Japanese Language and Literature Association of Daehan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.18631/jalali.2019..83.012","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}