Comparison of the Overall Motion Correlation Times of Several Mammalian Serum Albumins in Dilute Solutions Determined on the Basis of Maxwell Effect and the Debye-Stokes-Einstein Equation.

K. Monkos
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Abstract

Abstract One of the rarely used ways of determining the overall motion correlation time of proteins is method based on the Maxwell effect. This effect consists in the appearance of a stimulated birefringence in liquids or solutions and induced by the mechanical force like shear stress in a streamline flow. To determine the overall motion correlation time for protein in dilute solution is sufficient to know the molecular mass and the ratio of the principal axes of protein, and an intrinsic viscosity. The intrinsic viscosity has been measured using an Ubbelohde-type capillary microviscometer immersed in a water-bath controlled thermostatically in the range from 5°C to 45°C for six mammalian albumins. To check the influence of solution pH on the overall motion correlation time the intrinsic viscosity value of the human serum albumin in solutions at the isoelectric point and beyond of it was measured. The thus obtained correlation times were compared with the times determined on the basis of the Debye-Stokes-Einstein equation.
基于麦克斯韦效应和德拜-斯托克斯-爱因斯坦方程的几种哺乳动物血清白蛋白在稀溶液中整体运动相关时间的比较
基于麦克斯韦效应的方法是确定蛋白质整体运动相关时间的一种很少使用的方法。这种效应包括液体或溶液中受激双折射的出现,并由流线流动中的剪切应力等机械力引起。要确定蛋白质在稀溶液中的整体运动相关时间,就足以知道蛋白质的分子质量、主轴比和特性粘度。使用ubbelode型毛细管微粘度计浸泡在恒温控制的水浴中,测量了六种哺乳动物白蛋白的特性粘度,温度范围为5°C至45°C。为了检验溶液pH值对总运动相关时间的影响,测定了人血清白蛋白在等电点及等电点以外的溶液的固有粘度值。将由此得到的相关时间与基于德拜-斯托克斯-爱因斯坦方程确定的相关时间进行了比较。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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