{"title":"The Growing Market of Organic Foods: Impact on the US and Global Economy","authors":"M. Peng","doi":"10.1016/B978-0-12-812060-6.00001-5","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":388580,"journal":{"name":"Safety and Practice for Organic Food","volume":"53 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"17","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Safety and Practice for Organic Food","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/B978-0-12-812060-6.00001-5","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
