Enhancing the quality inspection process in the food manufacturing industry through automation

Cheng-Yi Lin, M. A. A. Rahman, P. Maropoulos
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引用次数: 2

Abstract

Automatic inspection system refers to the use of various inspection instruments to measure, indicate or record the main process parameters of the production process system. In the Fourth Industrial Revolution (Industry 4.0) era, competition among enterprises has become increasingly fierce. Most enterprises use automated testing to replace traditional manual testing to improve production efficiency and product quality. This paper investigates the current inspection process in the manufacturing industry. It proposes and designs an automated inspection system for sandwich filling coverage and thickness for sandwich production to replace the original manual inspection. After simulation and comparison of the improved production line, it was finally verified that the modified production line could improve the yield and quality of sandwiches and can help manufacturers save human resources.
通过自动化提高食品制造业的质量检验过程
自动检测系统是指利用各种检测仪器对生产过程系统的主要工艺参数进行测量、指示或记录。在第四次工业革命(工业4.0)时代,企业之间的竞争日益激烈。大多数企业采用自动化测试来取代传统的人工测试,以提高生产效率和产品质量。本文研究了目前制造业的检验流程。提出并设计了一种用于三明治生产的三明治填充覆盖率和厚度自动检测系统,以取代原来的人工检测。通过对改进后的生产线进行仿真和对比,最终验证了改进后的生产线能够提高三明治的产量和质量,能够帮助生产企业节约人力资源。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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