{"title":"Nachhaltiger Konsum in der Lebensmittelbranche: Nachhaltigkeit in Filialen, Sortiment und Kommunikation der Öko-Bäckerei Hofpfisterei","authors":"M. Boehm, C. Hutter","doi":"10.1007/978-3-658-33353-9_44","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":177304,"journal":{"name":"Nachhaltiger Konsum","volume":"33 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nachhaltiger Konsum","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-658-33353-9_44","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
