{"title":"Background analysis and comparison of two solid food markers (DTPA and HSAM) in the measurement of human gastric emptying","authors":"K. Jonderko, K. Rudzki, D. Skrzypek","doi":"10.1515/9783112523346-007","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":215992,"journal":{"name":"Juli 1986","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1986-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Juli 1986","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1515/9783112523346-007","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}